Route 9-On the Right Road

The Good: The service was amazing.  Owner Jeremy Goldberg personally took our order.  Carefully selected wine list with prices at all levels. The ambiance was casual, but elegant. For appetizers we had the Burrata with Fig Preserve Crouton, Arugula and Olive oil as well as the Duck Confit and Manchego “Turnover” with Blueberry Chutney 13-both… Read more…

Downtown Infill: New Restaurant Transforms Garbage Dump into Urban Lounge

The owners of the hugely successful CVI.CHE 105 are opening a new restaurant next door. On February 24 Juan Chipoco and Luis Hoyos will introduce Pollos y Jarras & Wasska Lounge to downtown foodies. Their newest restaurant menu will include Peruvian rotisserie chicken, BBQ, grilled meats and tapas. According the owners they will use organic… Read more…